Nutrition & Wellness

von Roberta Larson Duyff, Doris Hasler, Mcgraw Hill

576 Seiten, Hardcover

Kurzbeschreibung des Verlags

Nutrition & Wellness is designed for foods and nutrition courses in grades 8-10. It can be targeted in several ways: - for courses that emphasize nutrition and fitness- for foods and nutrition courses that place less emphasis on food preparation than traditional foods courses;- or for an introductory high school foods course in a two-course sequence.Food preparation is thoroughly covered in the special Food Preparation Handbook at the back of the book. Many teachers find Nutrition & Wellness appealing for traditional foods and nutrition courses as well, because of its upbeat, student-friendly approach and its high-impact visual design. The text's positive approach emphasizes enjoyment of food and physical activity. Nutrition information is geared toward teens.

• ISBN: 9780078463327
• Sprache: Englisch
• Erscheinungsdatum: 20.06.2003
• Größe: 256 x 210 mm
• Verlag: McGraw-Hill Education