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| Reihe | Academic Press |
|---|---|
| ISBN | 9780123738912 |
| Sprache | Englisch |
| Erscheinungsdatum | 01.06.2008 |
| Größe | 288 x 226 mm |
| Verlag | Elsevier Inc |
| Herausgegeben von | Victor R. Preedy |
| Lieferzeit | Lieferung in 7-14 Werktagen |
| Herstellerangaben | Anzeigen Libri GmbH Europaallee 1 | D-36244 Bad Hersfeld gpsr@libri.de |
Beer in Health and Disease Prevention is the single comprehensive volume needed to understand beer and beer-related science. Presenting both the concerns and problems of beer consumption as well as the emerging evidence of benefit, this book offers a balanced view of today's findings and the potential of tomorrow's research. Just as wine in moderation has been proposed to promote health, research is showing that beer - and the ingredients in beer - can have similar impact on improving health, and in some instances preventing disease. This book addresses the impact of beer and beer ingredients on cancers, cardiovascular disease, anti-oxidant benefits, and other health related concerns. It offers a holistic view from beer brewing to the isolation of beer-related compounds. It contains self-contained chapters written by subject matter experts. This book is recommended for scientists and researchers from a variety of fields and industries from beer production to health-care professionals.
| Reihe | Academic Press |
|---|---|
| ISBN | 9780123738912 |
| Sprache | Englisch |
| Erscheinungsdatum | 01.06.2008 |
| Größe | 288 x 226 mm |
| Verlag | Elsevier Inc |
| Herausgegeben von | Victor R. Preedy |
| Lieferzeit | Lieferung in 7-14 Werktagen |
| Herstellerangaben | Anzeigen Libri GmbH Europaallee 1 | D-36244 Bad Hersfeld gpsr@libri.de |
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