Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce

682 Seiten, Hardcover

Kurzbeschreibung des Verlags

Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce is the ultimate reference book of CA/MA recommendations for selected commodities. It includes the basic knowledge of physiology and technologies to the current application of recommended CA/MAP conditions for fresh and fresh-cut fruits and vegetables. For each commodity, a summary with requirements and recommendations is presented. The book is divided into three parts, with each focusing on different aspects of CA/MA, including fundamental topics on the physiological and quality effects of CA and MAP for fresh and fresh-cut fruits and vegetables, optimal CA/MAP conditions and recommendations, and optimal conditions for fresh-cut fruits and vegetables.

• Reihe: Academic Press
• ISBN: 9780128045992
• Sprache: Englisch
• Erscheinungsdatum: 07.02.2020
• Größe: 229 x 152 mm
• Verlag: Elsevier Inc
• Herausgegeben von: Randolph M. Beaudry, Maria Isabel Gil