Processing and Sustainability of Beverages

Volume 2: The Science of Beverages

596 Seiten, Taschenbuch

Kurzbeschreibung des Verlags

Processing and Sustainability of Beverages, Volume Two in the Science of Beverages series, is a general reference of the current and future actions for a sustainable beverage industry. This resource takes a unique approach, combining processing with sustainability. Topics of note include waste treatment and management, environmental analysis for a sustainable beverage industry, and modern technologies for beverage processing to reduce contaminants and increase the quality. This book is essential to scientists, researchers and technologists in the beverages field, covering both alcoholic and nonalcoholic beverages.

• Reihe: Woodhead Publishing
• ISBN: 9780128152591
• Sprache: Englisch
• Erscheinungsdatum: 10.12.2018
• Größe: 235 x 191 mm
• Verlag: Elsevier Inc
• Herausgegeben von: Alexandru Grumezescu, Alina-Maria Holban