The Gut-Brain Axis

Dietary, Probiotic, and Prebiotic Interventions on the Microbiota

542 Seiten, Taschenbuch

Kurzbeschreibung des Verlags

The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota, Second Edition presents the most advances on how the gut microbiome influences central nervous system and brain function introduced in the first edition. The book also describes how environmental influences which affect the microbiota, including, diet, exercise, and early-life, impact on the gut-brain axis. The second edition contains new chapters on metabolomics and the gut-brain-axis; dietary factors in the maintenance of a healthy brain ; the role of gut microbes in neurodegenerative disorders; the link between exercise and the gut-brain-axis; and infant Nutrition, the microbiome and neurodevelopment. In addition, the second edition presents coverage of mechanisms underlying neurological disease; approaches to investigate the role of the microbiome in brain and behavior, and 'next generation' probiotics and prebiotics. The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota, Second Edition continues to be the "go-to” resource for further exploration of the microbiota.

• Reihe: Academic Press
• ISBN: 9780323999717
• Sprache: Englisch
• Erscheinungsdatum: 11.12.2023
• Größe: 235 x 191 mm
• Verlag: Elsevier Inc
• Herausgegeben von: Catherine Stanton, Niall Hyland