Comfort Food the Cowboy Way

Backyard Favorites, Country Classics, and Stories from a Ranch Cook

von Shannon Rollins, Kent Rollins

272 Seiten, Hardcover

Kurzbeschreibung des Verlags

The stars of the YouTube channel Cowboy Kent Rollins and the authors of the hit cookbook A Taste of Cowboy, Kent and Shannon Rollins, share more than 125 hearty recipes of comfort food for the family, with true chuck wagon stories.While real-life cowboy Kent Rollins and his wife Shannon sure have a busy life on the range, slinging hash, beating Bobby Flay on Food Network, and running their YouTube channel, Cowboy Kent Rollins, they never forget to take a moment to break bread and share around the dinner table. Kent and Shannon’s wisdom, warm generosity, and life-brightening humor are interwoven throughout Comfort Food the Cowboy Way, with stories and cowboy history, including tales from life on the range, growing up in a rural family, and the interesting characters they’ve met on the trail.The recipes included are equal parts hearty and scrumptious, from their classic Southern cooking and Western favorites to the more spice-forward Mexican-style dishes. There’s also backyard grilling and smoking, one-pot meals, and tips to add cowboy twists and authentic punched-up seasoning to all your cooking—and of course, all the recipes qualify as true comfort food the cowboy way, are easy-to-follow family recipes meant to be served up family style. With chapters spanning breakfast to dinner, plus grilling, desserts, and cowboy classics, this complete course of cowboy cooking is a must have for anyone wanting to slow down and enjoy a great meal, with even better company.- French Toast Casserole- Fried Macaroni and Cheese- Red Eye Gravy and Ham- Grilled Steak and Chicken Quesadillas- Hearty Beef Stew- Smoked Queso Dip- Seafood Gumbo with Green Chile Wine- Beer Can Chicken- Pineapple Upside Down Cake- Churros with Homemade Caramel Sauce

• Themen: Lifestyle, Hobbys und Freizeit Kochen, Essen und Trinken, Schreiben über Lebensmittel, Kochbücher Kochen / Essen nach Zutaten / Lebensmittelgruppen Fleisch und Wild
• ISBN: 9780358712794
• Sprache: Englisch
• Erscheinungsdatum: 28.03.2023
• Größe: 258 x 206 mm
• Verlag: HarperCollins