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| Reihe | Penguin Publishing Group |
|---|---|
| ISBN | 9780425252635 |
| Sprache | Englisch |
| Erscheinungsdatum | 03.02.2015 |
| Größe | 171 x 106 mm |
| Verlag | Random House |
| Lieferzeit | Lieferung in 7-14 Werktagen |
| Herstellerangaben | Anzeigen Libri GmbH Europaallee 1 | D-36244 Bad Hersfeld gpsr@libri.de |
“Good food . . . Endearing characters.”—Sheila Connolly, New York Times bestselling authorIn the quiet coastal community of Cape Willington, Maine, Candy Holliday is a local farmer who dutifully tends to her blueberry fields—and steps in to solve the occasional murder . . . When Candy organizes a cooking event for her local newspaper, the town’s most prominent citizens turn out to witness the popular cookbook author Julia von Fleming serve as a guest judge. But when Julia comes close to consuming a poisoned pickle, she begins to suspect someone in Cape Willington is trying to kill her—and Candy is completely jarred to be among the suspects. But the first taste was just a sample, and soon more jars of poisoned pickles begin to pop up around town. In the face of a pickled poisoning spree, Candy will have to track down the culprit to make sure her own name stays well-preserved. Along the way, she’ll pull the lid off a briny barrel of blackmail, thievery, and revenge that’s been souring their seaside hometown for years…INCLUDES DELICIOUS RECIPES!
| Reihe | Penguin Publishing Group |
|---|---|
| ISBN | 9780425252635 |
| Sprache | Englisch |
| Erscheinungsdatum | 03.02.2015 |
| Größe | 171 x 106 mm |
| Verlag | Random House |
| Lieferzeit | Lieferung in 7-14 Werktagen |
| Herstellerangaben | Anzeigen Libri GmbH Europaallee 1 | D-36244 Bad Hersfeld gpsr@libri.de |
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