Healthful Quantity Baking

von Maureen Egan, Egan, Susan D. Allen

240 Seiten, Taschenbuch

Kurzbeschreibung des Verlags

In today's health-conscious society, it offers delicious and healthy alternatives to traditional ``scratch'' baked products without utilizing expensive sugar and fat substitutes or artificial ingredients. A multitude of healthful recipes, including classic desserts and pastries, have been reformulated for lower fat, sugar and sodium content and higher fiber content. Along with a wealth of illustrations and tables to aid readers in grasping the theoretical and practical ideas presented, the nutritional benefits of each recipe can be found listed in the appendix.

• Reihe: John Wiley & Sons
• ISBN: 9780471540229
• Sprache: Englisch
• Erscheinungsdatum: 15.11.1991
• Größe: 280 x 210 mm
• Verlag: John Wiley & Sons