Naturally Vegan

Delicious Recipes from Around the World That Just Happen to Be Plant-based

von Julius Fiedler

240 Seiten, Hardcover

Kurzbeschreibung des Verlags

Discover artisanal, unprocessed recipes from around the world-that just happen to be plant-based. To many, the vegan movement is a novelty that might pass us by sooner or later. But long before the advent of veganism, plant-based cooking was already essential to most cultures. With 100 naturally vegan recipes from around the globe-from fluffy Keralan pancakes to lemony Turkish koftesi-Julius explores classic home-cooking techniques and dishes that champion simple, sustainable ingredients. Naturally Vegan is as much about balancing flavors as it is about making nutrient-rich meals. It's a reflection of treading lightly on the Earth, slowing down, and taking pleasure in process. Above all, it's a celebration of traditional plant-based food and of eating and cooking in tune with nature.

• Themen: Lifestyle, Hobbys und Freizeit Kochen, Essen und Trinken, Schreiben über Lebensmittel, Kochbücher Gerichte und Menüs / Mahlzeiten Salate
• ISBN: 9780593966914
• Sprache: Englisch
• Erscheinungsdatum: 20.05.2025
• Größe: 250 x 193 mm
• Verlag: Penguin LLC US