Gout In Its Protean Aspects (1883)

von John Milner Fothergill

314 Seiten, Taschenbuch

Kurzbeschreibung des Verlags

Gout In Its Protean Aspects is a medical book written by John Milner Fothergill in 1883. The book is a comprehensive study of gout, a common form of arthritis caused by the build-up of uric acid crystals in the joints. Fothergill explores the various symptoms and manifestations of gout, which can vary widely from patient to patient. He also discusses the causes of gout, including diet, genetics, and lifestyle factors. The book includes detailed descriptions of the different types of gout, as well as their diagnosis and treatment. Fothergill also provides advice on how to prevent gout attacks and manage the condition in the long term. Overall, Gout In Its Protean Aspects is a valuable resource for medical professionals and patients alike who are seeking to better understand and manage this painful and often debilitating condition.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Themen: Medizin Gesundheitsfachberufe
• ISBN: 9781120198037
• Sprache: Englisch
• Erscheinungsdatum: 24.09.2009
• Größe: 229 x 152 mm
• Verlag: Kessinger Publishing, LLC