Wine and Dine 1-2-3

A Guide to the Preparation of Great Dishes, Choosing Wines/Beers to Add During Preparation and Selecting Wines/Beers

von Joseph Kudla, Nicholas Coletto, Joseph Coletto

244 Seiten, Taschenbuch

Kurzbeschreibung des Verlags

1. Are you tired of the terms "dry white wine" or "dry red wine" when using a recipe?2. Would you like specific suggestions for wines to be added to a recipe?3. Would you like 1-2-3 specific suggestions for wines to pair with the dish you are preparing?4. Would you like specific beer suggestions for those dishes that go well with beer?5. Would you like a library of over 500 easy to follow recipes and over 2,500 wine and/or beer suggestions?IF THE ANSWER TO THESE QUESTIONS IS YESWINE AND DINE 1-2-3IS THE BOOK FOR YOU

• Themen: Lifestyle, Hobbys und Freizeit Kochen, Essen und Trinken, Schreiben über Lebensmittel, Kochbücher Getränke
• ISBN: 9781463430221
• Sprache: Englisch
• Erscheinungsdatum: 27.07.2011
• Größe: 280 x 210 mm
• Verlag: AuthorHouse