Camp Cooking in the Wild

The Black Feather Guide to Eating Well in the Great Outdoors

von Mark Scriver, Joanna Baker, Wendy Grater

224 Seiten, Taschenbuch

Kurzbeschreibung des Verlags

Whether you are a beginner at camp cooking wondering how to create a menu and set up a kitchen in the woods, or a more experienced camper looking for some new techniques and recipe ideas, Camp Cooking can help. Wendy Grater, Mark Scriver of Black Feather Wilderness Adventures and senior guide Joanna Baker have been feeding groups of all sizes, on all kinds of outdoor trips. for well over half a century combined. In Camp Cooking, they share their extensive knowledge, favorite recipes and proven methods so that you too can make your on trip meals successful. Beautiful photographs, clear instructions, expert advice, and a lot of great recipes make this an indispensable guide for anyone who wants to eat well in the wild.

• Themen: Lifestyle, Hobbys und Freizeit Kochen, Essen und Trinken, Schreiben über Lebensmittel, Kochbücher Kochen mit speziellem Zubehör, Geräte, Utensilien oder Techniken Grillen
• ISBN: 9781565237155
• Sprache: Englisch
• Erscheinungsdatum: 01.04.2012
• Größe: 228 x 191 mm
• Verlag: Fox Chapel Publishing