Rethinking Hospitality and Tourism Education

Disruptors and Transformations

354 Seiten, Taschenbuch

Kurzbeschreibung des Verlags

This book offers empirical research, case studies and examples of best practice that address cutting-edge and contemporary higher education issues. It aims to inspire hospitality and tourism educators and scholars to embrace transformative learning approaches that promote student-centred learning in times of rapid change. The chapters explore transformative learning practices in hospitality and tourism education while disclosing innovative and transformative approaches to teaching and learning that respond to the changing needs and demands of both students and industry. The book advances the ongoing discussions and innovations in hospitality and tourism education and informs current and future research and practice. Its focus on digital technology and a range of innovative pedagogy for teaching and learning methods provides a practical, engaging and essential toolkit for teachers and learners. Chapter 16 is free to download as an open access publication under a CC BY licence. You can download it here: https://zenodo.org/records/14604731. 

• Reihe: Aspects of Tourism
• Themen: Wirtschaftswissenschaft, Finanzen, Betriebswirtschaft und Management Industrien und Branchenstudien Dienstleistungsgewerbe, Gastgewerbe Gastgewerbe, Sport-, Freizeit- und Tourismusindustrie
• ISBN: 9781845419424
• Sprache: Englisch
• Erscheinungsdatum: 11.03.2025
• Größe: 234 x 156 mm
• Verlag: Channel View Publications
• Herausgegeben von: Marcela Fang, Kim Williams, Alison Morrison