Industry 4.0 for Food Waste Reduction and Valorization

290 Seiten, Hardcover

Kurzbeschreibung des Verlags

This book offers readers a comprehensive understanding of how Industry 4.0 technologies can revolutionize food waste reduction and valorization. It explores cutting-edge advancements like artificial intelligence, blockchain, digital twins, and the Internet of Things, offering a unique perspective on how digital, physical, and biological innovations are transforming the agri-food sector. Readers will gain insights into both theoretical foundations and practical applications, making this book a valuable resource for professionals, researchers, and educators alike. In addition to technological insights, it presents real-world case studies and practical strategies applicable across different stages of the food supply chain. The book bridges the gap between research and industry by offering solutions to global food security challenges, enhancing sustainability, and promoting circular economy practices. By integrating knowledge from multiple disciplines, it equips readers with the tools necessary to implement efficient food waste management solutions across various sectors.

Industry 4.0 for Food Waste Reduction and Valorization is a comprehensive guide designed for anyone interested in understanding and implementing Industry 4.0 innovations to enhance food sustainability. Whether for academic study, industry application, or policy development, it provides the essential knowledge to drive meaningful change in food systems while working toward a zero-waste future.

• Reihe: Waste as a Resource
• Themen: Geowissenschaften, Geographie, Umwelt, Planung Umwelt Abfallwirtschaft
• ISBN: 9783032316790
• Sprache: Englisch
• Erscheinungsdatum: 06.12.2026
• Größe: 23.5 x 15.5 cm
• Verlag: Springer International Publishing
• Herausgegeben von: Abdo Hassoun