Gluten-Free Gourmet Recipes

von Maurizio Cusani, Cinzia Trenchi

224 Seiten, Hardcover

Kurzbeschreibung des Verlags

For people suffering from celiac disease—the inability to digest gluten—a gluten-free diet provides the only relief. But theres no reason why healthy, nutritious, gluten-free dishes cant be delicious too! With nearly 80 gourmet-quality recipes to choose from here, celiacs wont feel theyre missing out on anything. From Spinach Breadsticks and Cornbread to Carbonara Revisited, Lemon Chicken, Ratatouille, and desserts, these dishes will satisfy all the senses.