Just Grilling

von Peter De Clercq

160 Seiten, Taschenbuch

Kurzbeschreibung des Verlags

One of the joys of summer has got to be the barbecue, although many people tend to not get further than the traditional sausages and burgers. Peter de Clercq is the chef and owner of the renowned restaurant Elckerlijc, an author of several books on barbecuing and a world barbecue champion and adviser. Just Grilling displays his exceptional creative talent. The finest ingredients are used in a contemporary, modern and often adventurous way. From grilled duck's liver to jumbo shrimps, mussels to grilled toast this book has it all, with over 45 exciting recipes to try at home.

• Reihe: Lannoo Publishers
• ISBN: 9789020977516
• Sprache: Englisch
• Erscheinungsdatum: 11.09.2008
• Größe: 298 x 229 mm
• Verlag: ACC Art Books - IPSUK
• Illustrationen: Kris Vlegels