Bitte haben Sie einen Moment Geduld, wir legen Ihr Produkt in den Warenkorb.
Bitte haben Sie einen Moment Geduld, wir legen Ihr Produkt in den Warenkorb.
| Reihe | Independently published |
|---|---|
| ISBN | 9798173610201 |
| Sprache | Englisch |
| Erscheinungsdatum | 12.09.2026 |
| Größe | 254 x 178 mm |
| Verlag | Independently published |
| Lieferzeit | Lieferung in 7-14 Werktagen |
| Herstellerangaben | Anzeigen Libri GmbH Europaallee 1 | D-36244 Bad Hersfeld gpsr@libri.de |
You've survived on takeout, cereal, and other people's cooking for long enough. This is the beginner course nobody ever sat down and gave you: thirty complete dinners, each one built to teach a specific skill you'll use for the rest of your life.There's no fancy equipment required and no assumed experience. It starts with the pan you already own and the eggs already in your fridge. From there, every few days you pick up something new: how to salt pasta water so it actually tastes like something, how to roast a full dinner on one tray with almost no cleanup, how to cook rice so it comes out right every time, how to sear a piece of meat with confidence instead of cutting into it five times to check.Each of the thirty meals comes with a full ingredient list, clear numbered steps, and a short tip that explains why the technique works, not just what to do. By the end, the meals stop being a script and start being a set of instincts you can mix, match, and build your own dinners from.What's inside: - Thirty complete beginner-friendly dinners, organized by skill- Clear ingredient lists and numbered steps for every recipe- A short tip after every meal explaining the technique behind it- Chapter takeaways and a simple action step to build real confidence- A final chapter that walks you through building your own dinner with no recipe at allThis book is for anyone who has never really learned to cook and wants a calm, structured way to start: a new graduate living alone for the first time, someone tired of ordering in, or a parent finally ready to take over the stove. No background in the kitchen is assumed anywhere in these pages.You'll burn something. You'll undersalt something else. That's not failure, it's just how every home cook actually learns. Thirty days from now, you won't need a book propped against the toaster to make dinner.
| Reihe | Independently published |
|---|---|
| ISBN | 9798173610201 |
| Sprache | Englisch |
| Erscheinungsdatum | 12.09.2026 |
| Größe | 254 x 178 mm |
| Verlag | Independently published |
| Lieferzeit | Lieferung in 7-14 Werktagen |
| Herstellerangaben | Anzeigen Libri GmbH Europaallee 1 | D-36244 Bad Hersfeld gpsr@libri.de |
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